The Housekeeping Supervisor is responsible for administering and coordinating housekeeping functions in assigned sections, as well as for assuming all Housekeeping Manager functions in his/her absence.
Requirements
- Approach all encounters with guests and employees in a friendly, service oriented manner
- Maintain regular attendance in compliance with Avion Hospitality standards
- Maintain high standards of personal appearance and grooming
- Comply with Avion Hospitality standards and regulations
- Inspect staff's work performance on a daily basis
- Oversee the organized closing of the floors at the end of the day
- Ensure records of daily assignments are completed and signed off on
- Maintain key control system
- Supervise all staff in Laundry and Housekeeping
- Handle items for 'Lost and Found' according to the standards
- Be familiar with all Avion Hospitality policies and House Rules
- Ensure employees are attentive, friendly, helpful and courteous to all guests, managers and other employees