Line Cook-Tribeca

Butler Hospitality is hiring Line Cooks to join their team at The Sheraton-Tribeca in New York. The role involves setting up workstations, maintaining cleanliness, and executing recipes according to brand standards.

Requirements

• Some familiarity with standard portion sizes, cooking techniques, and overall kitchen etiquette
• Worked an 8-hour shift in a kitchen
• Knowledge of local sanitation laws and ability to properly handle and produce food

Benefits

• Competitive Wages
• Health, dental benefits, and a 401k plan
• Flexible Scheduling
• Provided breakfast, lunch, and dinner shift meals
• Uniforms & paid training
• Growth opportunities for leadership positions