Sous Chef
B Hospitality CorpNew York, New York, United States
Posted April 5, 2025
Full Time
About the Company
No company description available.
Job Description
We are looking for a talented Sous Chef to join our growing teams in Flushing, NY. The ideal candidate will have 2-3 years of Food & Beverage experience and a well-groomed appearance. As a Sous Chef, you will be responsible for daily operations, inventory management, and maintaining food standards.
Requirements
- 2-3 years of Food & Beverage experience
- Well-groomed appearance
- Ability to work in a fast-paced, busy environment with minimal supervision
Benefits
- Competitive Salary
- Health, Dental benefits, Vision and a 401k plan match
- Flexible Scheduling
- Provided breakfast, lunch, and dinner shift meals
- Culinary uniforms
- Growth and development opportunities