Manager Boucherie - Charcuterie (F/H)
CarrefourHauts-de-France, France
Posted September 29, 2025
Full Time
About the Company
Carrefour is one of the world's leading retailers with a presence in over 30 countries. The company operates hypermarkets, supermarkets, cash & carry stores, and convenience shops, prioritizing local economic growth through hiring locally, training staff, and sourcing from regional suppliers. Carrefour's commitment to community engagement and sustainable practices sets it apart in the retail industry.
Job Description
Carrefour is seeking a Boucher Manager for Charcuterie, responsible for the shop's dynamism, client satisfaction, hygiene, and team management. The role involves training and onboarding new managers, adapting to changing needs, and ensuring efficient shop operations in a plant-based focused environment. The company prioritizes diversity and sustainability.
Requirements
- Experience in management
- Organizational skills and planning ability
- Team management skills
- Ability to work in a team
- Knowledge of hygiene rules
- Knowledge of traceability standards
- CAP in butchery (preferred)
Benefits
- Insurance
- Retirement plan
- Holiday bonus
- Share incorporation
- Participation