Morrison Healthcare is seeking a Patient Food Services Manager II to lead a Patient Services Team in an acute care setting in West Palm Beach, FL. This role involves establishing goals, overseeing patient food services needs, ensuring staff adherence to dietary guidelines, and ensuring compliance with regulatory standards. The company is a leading national food and nutrition services provider dedicated to serving hospitals and healthcare systems.
Requirements
- Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service technology/management or related field
- Certified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred
- Minimum of one (1) year experience in food service management preferred in an acute care setting
- ServSafe® certification, desirable
Benefits
- Medical
- Dental
- Vision
- Life Insurance
- Disability Insurance
- Retirement Plan
- Flexible Time Off
- Paid Parental Leave
- Holiday Time Off
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts