Culinary Lead (Sur La Table)
CSC GenerationJackson, Mississippi, United States
Posted January 28, 2025
Part Time
About the Company
CSC Generation revives and digitalizes retail brands to optimize their consumer engagement.
Job Description
The Culinary Lead contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Culinary Lead blends culinary talent, business acumen and teaching skills to support the Resident Chef in driving business results and the staffing and performance management of all culinary employees.
Requirements
- Ability to communicate verbally and work cooperatively with employees and customers.
- Ability to remain in a stationary position for up to 3 hours at a time.
- Ability to lift and/or move merchandise and/or kitchen equipment weighing up to 35 lbs.