Restaurant Manager
Davidson Hospitality GroupSt Thomas, VI
Posted January 26, 2026
Full Time
About the Company
Davidson Hospitality Group is a leading hospitality management company dedicated to delivering exceptional service and creating value for clients. With over 50 years of experience, they specialize in hotel, restaurant, and resort operations, offering comprehensive management solutions that drive top-line revenue and bottom-line results. Their distinctive approach, rooted in collaboration, innovation, and an entrepreneurial spirit, sets them apart as true value-creation partners in the industry.
Job Description
Join the vibrant team at Morningstar Buoy Haus Beach Resort in stunning St. Thomas, where Caribbean charm meets modern luxury. As a Restaurant Manager, you'll lead and manage the daily operations of our restaurant, ensuring high standards of service and guest satisfaction, and create a welcoming and memorable dining experience for guests.
Requirements
- 4 years experience in the food and beverage industry
- Six months to one year in a management position
- Must be able to schedule, forecast, and budget department
- Some wine and fine food knowledge helpful
- Read, write and speak English
- Ability to communicate effectively with the public and other Team Members
Benefits
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off
- 401K Match