Line Cook, Upper West Side
DIG.New York, New York, United States
Posted February 19, 2025
33000 - 36000 USD year
Part Time and Full Time Hours
About the Company
DIG promotes a better food system with farm-to-table meals, prioritizing health, affordability, and sustainable practices.
Job Description
The Line Cook will work in a scratch-based kitchen, preparing and cooking meals, and gaining experience in different stations within the kitchen. The role involves multitasking, physical demands, and teamwork, with opportunities for growth and development.
Requirements
- A passion for real, good food and a desire to learn culinary practices and skills.
- The ability to demonstrate and execute a strong work ethic.
- The ability to perform physical requirements of the position (frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds).
Benefits
- Competitive pay and potential to earn tips
- Paid Time Off
- 401K programming
- Parental leave
- Thanksgiving, Christmas and other Holidays Off
- Flexible Scheduling: Part Time and Full Time Hours
- Complimentary DIG lunch everyday
- Commuter Benefits