Dining Manager

We're looking for a Dining Manager to oversee the day-to-day operations of a single-unit Fooda location, ensuring a consistently great customer experience and efficient management of resources.

Requirements

• 5-8 years of relevant experience in large food service or enterprise catering
• Bachelor's degree
• Excellent customer service and relationship-building skills
• Strong organizational and problem-solving skills
• Ability to work independently and make independent judgment calls

Benefits

• Competitive market salary
• Stock options based on experience
• Comprehensive health, dental and vision insurance plans
• 401k retirement plan with company match
• Paid maternity and parental leave benefits
• Flexible spending accounts
• Company-issued laptop
• Daily subsidized lunch program
• A fulfilling and challenging work experience