Supervisor- Sanitation-Kendallville-IN

Supervises employees in the sanitation department, responsible for planning and assigning work, administering policies and procedures, and recommending improvements for production methods, operating procedures, and working conditions.

Requirements

• Responsible for the oversight of all breakdown, cleaning and sanitizing of processing machinery.
• Familiar with USDA/FDA standard for food safety measures.
• Organize workflow and ensure that employees are trained and understand their duties.
• Delegate work to employees, track progress, and provide feedback through dialog, performance/disciplinary reviews as needed.
• Manage departmental performance measures.
• Approves employee daily timesheets and PTO requests.
• Completes and reviews with employees their performance as needed and including 90 day and annual reviews.
• Follow all company safety practices and rules and ensure the safe use of equipment.
• Ensure operators are following all necessary food safety standards and practices.
• Provide reports and updates to management.
• Perform other duties as assigned by management.