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Hyatt Hotels Corporation is a global hospitality leader operating over 1,000 properties in more than 75 countries, encompassing a diverse portfolio of brand collections—from luxury Park Hyatt and Grand Hyatt to midscale Hyatt Place and boutique Andaz, as well as all-inclusive resorts and wellness destinations. The company delivers a full spectrum of guest experiences, including lodging, dining, spa, event management, and technology services, all supported by its proprietary World of Hyatt loyalty program. Hyatt’s strategic focus on personalized service, sustainable practices, and a flexible brand architecture enables it to meet the needs of a wide range of travelers while maintaining high standards of quality and innovation. The organization fosters a culture of care and empowerment, encouraging employees to help guests reach their best selves.
We're looking for a Commis de cuisine for our Grissini Restaurant in Cologne. You'll work as part of a team, have opportunities for career development, and enjoy a great work-life balance.
Hyatt Hotels Corporation is a global hospitality leader operating over 1,000 properties in more than 75 countries, encompassing a diverse portfolio of brand collections—from luxury Park Hyatt and Grand Hyatt to midscale Hyatt Place and boutique Andaz, as well as all-inclusive resorts and wellness destinations. The company delivers a full spectrum of guest experiences, including lodging, dining, spa, event management, and technology services, all supported by its proprietary World of Hyatt loyalty program. Hyatt’s strategic focus on personalized service, sustainable practices, and a flexible brand architecture enables it to meet the needs of a wide range of travelers while maintaining high standards of quality and innovation. The organization fosters a culture of care and empowerment, encouraging employees to help guests reach their best selves.
Hyatt