Food & Beverage Manager

Angsana Laguna Phuket is seeking a Food & Beverage Manager to lead the food and beverage department in a luxury resort setting. The ideal candidate will have a bachelor's degree in hotel or hospitality management and at least 5 years of experience in food and beverage management.

Requirements

• Bachelor's degree in hotel or hospitality management or related field
• Minimum 5 years of experience in food and beverage management in a luxury resort or hotel
• Strong leadership, communication, and interpersonal skills
• Excellent understanding of F&B trends, cost control, and guest service
• Fluent in English (additional languages are an advantage)
• Proficiency in MS Office and POS systems (e.g., Micros)