Meliá is seeking a Cook Training program for Berlin. The role involves various tasks within the kitchen including food preparation, processing, and cost calculation. The company provides flexible training, internal career opportunities, and a supportive team environment. They aim to offer a world-class work-life balance through attractive benefits and a commitment to equal opportunities.
Requirements
- Application of basic work techniques in the kitchen
- Processing and preparation of meat & fish
- Preparation of plant-based foods
- Production of desserts and desserts
- Acceptance and storage of goods
- Ensuring smooth processes and calculating costs and prices
- Dealing with guests
- Kitchen technical management processes
- Creating menu plans
Benefits
- Flexible working hours
- Full vacation time
- Free clothing and discounts
- Employee discounts on fitness studios
- Health days and discounts on fitness studios
- Team events and parties
- Health days with discounts
- Attractive employee discounts on clothing and car rental
- Internal career opportunities