Assistant Hospitality Manager - Monday to Friday

We're seeking an experienced and dynamic Assistant Hospitality Manager to join our senior team and help lead our prestigious directors' dining room and hospitality operation at our client's corporate headquarters.

Requirements

• Proven experience in a supervisory or deputy management role within hospitality or food and beverage
• Strong leadership skills with the ability to motivate and develop a team
• Exceptional communication and interpersonal abilities
• Meticulous attention to detail and commitment to luxury service standards
• Commercial awareness and budget management experience
• Flexibility, initiative, and a proactive approach to problem-solving

Benefits

• Exceptional training, on and off the job
• Regular food and drink tastings
• Meals on duty
• Brilliant employee recognition programs, incentives and rewards
• Cross exposure to the wider business and events in London and beyond
• Employee Assistance Programme, 24/7
• 40% discount at selected RHC restaurants and bars