Food Service Worker

Food Service Worker position responsible for tray assembly, dish room work, delivery, pick-up, sanitation, and customer service in a fast-paced hospital food service environment.

Requirements

• Ability to read, write, and speak fluently in English
• Multnomah County Food Handler’s Card within one (1) week of hire
• High school diploma or equivalent (preferred)
• Six (6) months customer service experience in a fast-paced hospital food service environment (preferred)

Benefits

• Healthcare for full-time employees covered 100% and 88% for dependents
• $50K of term life insurance provided at no cost to the employee
• Two separate above market pension plans to choose from
• Vacation - up to 200 hours per year dependent on length of service
• Sick Leave - up to 96 hours per year
• 9 paid holidays per year
• Substantial Tri-Met and C-Tran discounts
• Employee Assistance Program
• Childcare service discounts
• Tuition reimbursement
• Employee discounts to local and major businesses