Regional Sales Manager Piedmont

The Regional Sales Manager is responsible for planning and execution of sales activities resulting in significant sales growth, and for dynamically driving RATIONAL to market leadership in the assigned region.

Requirements

• Culinary background
• Sales experience with commercial cooking equipment
• Strong interpersonal, verbal and written communication skills
• Self-starter, detail-oriented, enthusiastic, motivated and results-oriented
• Ability to work independently and as a team player
• Ability to solve problems, overcome objections, and influence others
• Strong organization, time management skills and ability to multi-task
• Ability to negotiate, leverage leads and close
• Good verbal and written communication skills in Italian and English
• Computer literate
• Valid driver license
• Willingness for overnight away-from-home travel up to 30% of time

Benefits

• Temporary contract (1 year) with possibility to turn into permanent
• Above-market benefit package
• Annual target bonus
• Recurrent trainings and people-development program