Sage Hospitality Group, founded in 1984 and headquartered in Denver, Colorado, is an experiential hospitality company specializing in lifestyle hotels, restaurants, real estate investments, hotel development, and brand development. Comprising four distinct entities—Sage Hotel Management, Sage Restaurant Concepts, Sage Investments, and Sage Studio—they focus on creating unique experiences for guests. The company values innovation, creativity, and personal growth, fostering a culture where employees can thrive and make meaningful impacts.
Urban Farmer Philadelphia is seeking a Pastry Cook Part-Time to join their team and contribute to a rustic, farm-to-table concept. The role involves preparing food items according to specifications, maintaining a safe sanitary environment, and supporting a personalized guest experience. It requires a passion for pleasing others and a dedication to quality.
Sage Hospitality Group, founded in 1984 and headquartered in Denver, Colorado, is an experiential hospitality company specializing in lifestyle hotels, restaurants, real estate investments, hotel development, and brand development. Comprising four distinct entities—Sage Hotel Management, Sage Restaurant Concepts, Sage Investments, and Sage Studio—they focus on creating unique experiences for guests. The company values innovation, creativity, and personal growth, fostering a culture where employees can thrive and make meaningful impacts.