Banquet Cook
Saucon Valley Country ClubBethlehem, Pennsylvania, United States
Posted August 18, 2025
Full Time
About the Company
Saucon Valley Country Club is a private club located in the Lehigh Valley that offers three championship golf courses, multiple dining and banquet venues, fitness and racquet programs, and family-friendly swimming pools. The club spans 850 acres and serves as a premier destination for recreation, tradition, and community events, including hosting USGA championships.
Job Description
Saucon Valley Country Club is seeking motivated Banquet and Production Cooks to join their culinary team. The club offers exceptional recreational and social experiences with 18-hole championship golf courses. Cooks are responsible for setting up stations, preparing food, cleaning up, and maintaining high standards in a fast-paced environment.
Requirements
- Proven cooking experience in a high-volume kitchen.
- Excellent understanding of various cooking methods and ingredients.
- Culinary school training a plus.
- Professional Development investment.
Benefits
- Equal Opportunity Employer