Restaurant Maintenance Technician - Part-Time

Swensons is seeking a part-time Restaurant Maintenance Technician to focus on maintaining facilities, equipment, and the overall restaurant environment. The role requires prioritizing maintenance requests, troubleshooting equipment malfunctions, and adhering to health and safety regulations. Flexible scheduling and on-call availability are essential.

Requirements

• 2-5 years of maintenance experience, preferably in the restaurant or similar industry
• Knowledge and experience with HVAC equipment, forced air systems, refrigeration repair, and restaurant kitchen equipment
• Valid driver's license and reliable transportation
• Strong communication and facilitation skills
• Ability to work in a fast-paced environment and positive attitude