FSQA Specialist I
TCWNew York, New York, United States
Posted January 6, 2026
25 - 30 USD
Full Time
About the Company
Down East Seafood is a full-line seafood operation delivering sustainably sourced selections six days a week across the Tri-State area.
Job Description
The FSQA Specialist will support the effective implementation of the Quality Management System and serve as the local technical resource at the facility. The HACCP Coordinator will support the ongoing review & development of all HACCP and quality assurance programs and ensure they meet applicable regulations and standards.
Requirements
- Bachelor's degree in Food Science, Microbiology, or related field
- Minimum of three years of quality assurance experience in manufacturing
- Knowledge of seafood regulations, GMP's, food safety audits, process procedures and documentation
- Excellent written and verbal communication skills
- Proficient in Microsoft Office Suite
- Seafood HACCP certified or ability to gain certification within 6 months of hire
Benefits
- Paid Vacations
- Paid Holidays
- Health, Dental and Medical Benefits
- Weekly pay
- Life Insurance
- 5% above cost for our high-quality food products
- Employee discounts for travel and events
- 401k
- Employee Stock Purchase Plan