Line Cook

Blackstone Country Club in Peoria, AZ is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

Requirements

• Prepare, cook, and plate menu items with consistency, accuracy, and attention to presentation
• Execute dishes across multiple stations with minimal supervision
• Set up, maintain, and break down assigned station efficiently for service
• Follow and uphold all food safety, sanitation, and health department regulations
• Assist with advanced prep work, including sauces, proteins, and specialty items
• Support banquet and event execution, including large-scale and timed service
• Communicate clearly and professionally with chefs and fellow kitchen staff
• Assist in training and mentoring junior cooks as needed
• Monitor food quality, freshness, and proper storage procedures
• Maintain a clean, organized, and professional kitchen environment

Benefits

• Competitive pay commensurate with experience
• Stable, professional environment within a private country club
• Opportunities for advancement and skill development