Technician I, Quality Assurance (2nd Shift)

We are seeking a Technician I, Quality Assurance to ensure our products meet customer and regulatory requirements. This is a 2nd shift role, working 2:00pm - 10:30pm Monday through Friday, with occasional weekend coverage required.

Requirements

• Food service or quality control experience a plus
• Able to lift 50 lbs
• Familiarity with Microsoft Outlook, Excel, Word and Teams
• Ability to compare and contrast products with meat, fish and shellfish ingredients for aroma, color and flavor with other products and control samples
• Ability to take direction from more senior QA technicians
• Available for weekend and holiday rotation
• Ability to work alone for extended periods
• Possess a strong sense of personal responsibility and teamwork mindset
• Ability to enforce and follow food safety, safety and general Good Manufacturing Practices as defined by company policies
• Able to handle multiple projects and daily activities within timelines and with urgency

Benefits

• Competitive Pay and Annual Bonus Opportunity
• 401(k) with Company Contributions
• Medical, Dental, and Vision — Effective Day 1
• Paid Time Off, Company Holidays, and Floating Holidays
• Paid Parental Leave
• Wellness Programs and Yearly Wellness Reimbursement
• Work Flexibility
• Company-Paid Life and Disability Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement Opportunities
• Career Growth and Development within a Global Organization
• Company-Provided Mental Health and Caregiving support