Assistant Culinary Experience Manager
Impact KitchenToronto, Ontario, Canada
Posted September 3, 2025
50000 - 50000 CAD year
Full Time
About the Company
Impact Kitchen is a nutrition-focused restaurant and cafe offering gluten-free, refined sugar-free, and seed oil-free meals. Founded by Josh Broun and Frank Toskan, the company provides a variety of healthy options including smoothies, power bowls, coffee, and baked goods. Impact Kitchen partners with local farmers and suppliers to ensure high-quality ingredients and works closely with chefs and wellness experts to create nutritious and delicious menu items.
Job Description
Impact Kitchen is seeking an Assistant Culinary Experience Manager (ACEM) to set culinary standards, lead a team, and ensure exceptional food quality for dine-in and takeout guests. The ACEM will manage kitchen operations, support back-of-house, partner with Guest Experience, and follow recipes and hygiene standards. This role contributes to a positive and dynamic team environment, directly impacting the guest experience and contributing to the company's success. It is a high-impact role within a rapidly growing company.
Requirements
- Assist in kitchen setup and cleaning.
- Manage kitchen compliance and food safety.
- Manage the production schedule and logistics.
- Oversee a large kitchen staff.
- Interpret cost and labour data.
Benefits
- Tip-pooling program
- Meal stipend
- Discount on Impact Kitchen products
- Flexible scheduling