Assist in guest relations, handle inquiries, and provide excellent customer service in a restaurant setting.
Requirements
- High school diploma or equivalent
- Previous experience in customer service, call centre, or restaurant settings is preferred
- Excellent communication skills; verbally and in writing
- Strong problem-solving skills with the ability to handle customer complaints effectively and with empathy
- A team player to work collaboratively in a team environment
- Proficiency in POS systems and online booking systems (I.e., Chope)
- Possess organizational and team management skills with a strong and professional approach to guest service
Benefits
- Annual Leave
- Family Care Leave
- Paid Medical Leave
- Annual Wage Supplement
- Performance Bonus & Annual Salary Increment
- Group Medical, Hospitalisation & Dental Insurance
- Long Service Award
- Professional Growth & Development
- Education Assistance
- External Training Sponsorship
- Staff Discounts
- Staff Referral Scheme
- Staff Meals Provided