Reno, Nevada, United States
Posted February 10, 2026
Full Time
About the Company
Reno Behavioral Healthcare Hospital is a state-of-the-art facility in Reno, Nevada, offering comprehensive inpatient, partial hospitalization, intensive outpatient, and specialized programs such as an Eating Disorder Clinic and a Transitions Older Adult Program. The hospital focuses on mental health and substance use disorder treatment, delivering evidence-based care through a multidisciplinary team of clinicians, therapists, and support staff. As the first new behavioral-health hospital in northern Nevada in over 35 years, it sets a higher standard for quality and accessibility in the region. Its patient-centered approach emphasizes collaborative recovery journeys, fostering a culture of compassion, expertise, and continuous improvement.
Job Description
The Cook is responsible for preparation and cooking a variety of foods, including special diets, under the supervision of the Director of Food Services.
Requirements
- Two years' cooking experience in a Healthcare environment required.
- Prior experience in hospital food service preferred.
- Valid Nevada Food Handler Certification.
- Valid Serve Safe Certification preferred.
- CPI obtained within 60 days of hire
Benefits
- Competitive rates
- Flexible schedules
- Tuition reimbursement
- Medical
- Dental
- Vision
- Life, Pet, Identity Theft Insurance
- 401k
- Generous paid time off
- Short Term and Long Term Disability
